Friday Food For Thought—Grilled Veggie & Pasta Salad

You’re probably thinking, barbecued salad? Is she serious? I sure am. If you try it, I’m sure you’ll enjoy it. … Continue Reading

Friday Food for Thought—Spinach & Strawberry Salad

I’m doing salads this month because, well, I like salads and it seems like a perfect way to round out … Continue Reading

Friday Food for Thought—Grilled Vegetables on Skewers

Last Friday I promised the recipe for grilled veggies, and here it is. Many kinds of vegetables work well on … Continue Reading

Friday Food for Thought—Grilled Jumbo Shrimp

Most of my favorite recipes are quick to prepare and only require a few ingredients. I also prefer to cook … Continue Reading

Friday Food for Thought—Grilled Salmon

TGIF! Four letters that everyone can relate to. The work week is over for most of us, and two days … Continue Reading