Looking for a quick, easy and delicious way to turn a pot of soup into a piping hot bowl of comfort food? Add dumplings!


1 egg, beaten
1 tablespoon vegetable oil
1/2 cup milk
3/4 cup flour
1/2 teaspoon salt

Beat the egg, add oil and milk, stir in the flour and salt, and mix until the batter is smooth. Drop by spoonfuls into boiling soup. Simmer until the dumplings rise to the top. Serve!

Until next time,

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